Nigeria plain cake recipe. More information about the Nigerian Cake Ingredients. The flour to use for your Nigerian Cake You MUST use plain flour for you to have success with the Nigerian Cake recipe detailed on this page. I do not know what using a self-rising flour will do to your cake if you use it.
The softness and taste of the sponge cake is a delight to enjoy. With the festive season drawing close, cakes are a yummy idea to have on the food menu. Also, my plain cake needs no frosting.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, nigeria plain cake recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nigeria plain cake recipe is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Nigeria plain cake recipe is something which I have loved my entire life. They're fine and they look fantastic.
More information about the Nigerian Cake Ingredients. The flour to use for your Nigerian Cake You MUST use plain flour for you to have success with the Nigerian Cake recipe detailed on this page. I do not know what using a self-rising flour will do to your cake if you use it.
To get started with this recipe, we have to prepare a few components. You can cook nigeria plain cake recipe using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Nigeria plain cake recipe:
- {Take of flour.
- {Take of margarine.
- {Make ready of sugar.
- {Prepare of crate of egg.
- {Prepare of Baking powder.
- {Prepare of powdered preservative.
- {Prepare of powdered milk flavor.
- {Prepare of vanilla essence.
- {Make ready of Exotic flavor.
- {Make ready of condensed milk.
- {Take of raisins.
But if you are looking for a good cake base recipe for frosting, check out this Vanilla Sponge Cake! Friends, this post and video were supposed to be published last Saturday but I had a crazy busy week and couldn't get them in on time. Watch How To Make A Plain Cake Add dry ingredients to wet ingredients and fold. Add water and vanilla then continue to fold (be careful not to over fold, you just want to fold enough to rub out dry ingredients).
Steps to make Nigeria plain cake recipe:
- Preheat oven to 165degrees.
- Grease baking pan.
- Sieve flour, baking powder,preservatives and powder milk flavor. Keep aside.
- Cream butter and sugar till whitish and fluffy. Keep aside.
- Break eggs and whisk till fluffy.
- Pour whisked egg,vanilla essence,exotic flavor, raisins,condensed milk, flavor all into creamed butter and mix well.
- Fold flour into batter to mix well.
- Pour batter into greased pan.
- Bake in oven for 55 min or 60 mins.
- Serve.
I wanted a white cake that was moist, sweet and flavorful, without having to resort to a pound cake recipe, which would be heavier. I wanted a light, fluffy cake with a tender crumb. Butter isn't going to necessarily get you that, nor is a shortage of eggs or sugar. In this recipe I was tempted to reduce the amount of flour, and increase the. Divide batter evenly between prepared pans.
So that's going to wrap this up for this exceptional food nigeria plain cake recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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