Steps to Prepare Favorite Bourbon biscuit cake | 3 ingredients cake recipe without oven

Bourbon biscuit cake | 3 ingredients cake recipe without oven. See recipes for Bourbon biscuit cake, Bourbon cake too. The rest, the oven will take care…Required ingredients are Bourbon biscuits, baking powder and milk. You could even use a mix of Bourbon biscuits with other biscuits like hide n seek or Parle G.

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes! Get the best and easy cake recipes from recipebook by Bethica Das. Browse recipes by occasion, ingredients, cuisine, festivals and more.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, bourbon biscuit cake | 3 ingredients cake recipe without oven. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

3 ingredients cake recipe without oven is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bourbon biscuit cake

See recipes for Bourbon biscuit cake, Bourbon cake too. The rest, the oven will take care…Required ingredients are Bourbon biscuits, baking powder and milk. You could even use a mix of Bourbon biscuits with other biscuits like hide n seek or Parle G.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bourbon biscuit cake | 3 ingredients cake recipe without oven using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Bourbon biscuit cake | 3 ingredients cake recipe without oven:

1. {Prepare of Bourbon Biscuits.
2. {Take of Milk.
3. {Get of Icing Sugar.
4. {Make ready of Cocoa powder.
5. {Get of Baking powder.
6. {Prepare of Vanilla essence.
7. {Make ready of Tip: If you don't have icing sugar simply blend white sugar.

Great recipe for Bourbon Biscuit Cake. #Dusshera - This is an amazing steamed eggless cake made of Bourbon biscuits. A very easy and a simple recipe for unexpected guests this festive season. It requires very few ingredients and the garnishing can be done according to individual preference. The cake itself is super chocolatey whilst trying to still capture the slight malty taste… Bourbon Biscuit Cake.

Instructions to make Bourbon biscuit cake | 3 ingredients cake recipe without oven:

1. Into a blender jar add bourbon biscuits (break them into two) and blend them to a fine powder.
2. Biscuits are powdered well, now take a bowl and add the biscuits powder into the bowl.
3. Now add powdered sugar, baking powder and cocoa powder.
4. Mix the dry ingredients until they are well combined, then add milk gradually and mix well.
5. Once the ingredients are well combined add vanilla essence and give it a quick stirr.
6. Now take a cake mould and line it with butter paper and apply some butter Tip: (if you don't have butter paper crease the mould with butter/ ghee and spread some flour all over the mould) pour the cake batter into the tin and tap to remove any air bubbles.
7. As mentioned earlier its a no oven cake so take a deep pan/kadai, place a ring in the pan as shown in the image below, cover and allow it to heat for 10 mins.
8. After 10mins gently place the mould in the pan (be careful as the pan is very hot, yoy might end up burning your hands after all safety comes first) you can garnish your cake with your favourite toppings I have used chopped almonds, cover the lid and bake the cake on low flame for 50 mins..
9. After 50 mins let's check out the cake, gently insert a toothpik in the cake if it comes out clean then congratulations you are a baker already ☺️ allow it to cool down in room temperature..
10. Cake is cooled down, our super soft and spongy cake is ready, very carefully demould the sides..
11. Gently flip the mould on a tray and lift the mould, now remove the butter paper..
12. Our super moist and fluffy cake is ready, cut the cake into your desired shape, I like some chocolate syrup on my cake you can choose your favourite toppings.. enjoy.

Anyone who tells you that they don't like Bourbon biscuits—are just straight up lying! Second only to Hide & Seek, of course. Cream butter and sugar, then stir in the egg. Beat the butter and caster sugar together in a large bowl with an electric handheld whisk, until pale and fluffy. *This post may contain affiliate links. Please see my disclosure for more details!* Easy No-Bake Chocolate Bourbon Biscuit Cheesecake with a Bourbon Biscuit Cheesecake Shell!

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