Recipe of Award-winning Basic Bread Pudding Recipe

Basic Bread Pudding Recipe. Dried Cherries Add A Festive Touch To This Bread Pudding. Hillshire Farm Quick & Easy Dinner Recipes for the Whole Family. In a small saucepan over low heat, warm milk, butter, vanilla, sugar and salt.

Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture. The bread pudding should be puffed up and slightly golden on top when it is ready. In a large bowl combine the beaten eggs, cinnamon and cubed bread.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, basic bread pudding recipe. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Dried Cherries Add A Festive Touch To This Bread Pudding. Hillshire Farm Quick & Easy Dinner Recipes for the Whole Family. In a small saucepan over low heat, warm milk, butter, vanilla, sugar and salt.

Basic Bread Pudding Recipe is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Basic Bread Pudding Recipe is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Basic Bread Pudding Recipe:

1. {Make ready 4 slice of plain white bread.
2. {Take 250 ml of milk.
3. {Take 1 of egg.
4. {Prepare 3 tbsp of castor sugar(or ordinary white sugar).
5. {Get 1 tsp of vanilla extract(or essence).
6. {Take 4 tbsp of unsalted butter.
7. {Make ready 25 grams of chocolate chips (I'd always use more).

Combine the sugar, vanilla, milk, and salt and pour into the baking dish over the bread cubes. Arrange the bread cubes tightly in the prepared baking dish. Beat together the butter, milk, vanilla and eggs in a large bowl. Add the granulated and brown sugars and mix until dissolved.

Instructions to make Basic Bread Pudding Recipe:

1. Preheat oven to 180°C..
2. Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole..
3. In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine..
4. Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes..
5. Add the chocolate chips on top..
6. Bake the bread for 30-45 minutes, or until golden brown..

This makes a good basic bread pudding. I mixed all the ingredients with the exception of the bread cubes for even distribution. I then added the bread cubes and mixed so the bread would be evenly moistened. This old-fashioned comfort food dessert is easy to prep, you can make it ahead of time, and it's endlessly customizable. Think of those slices of bread as your canvas to experiment with add-ins, sauces, and toppings.

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